This month I was paired with Edana from YUM FOOD. She has a great recipe for Peanut Butter and Chocolate Chip Banana Cookies, which I really wanted to make, but we don't have peanut butter chips here in Australia.
Miss Four and I decided to make them regardless, skipping the peanut butter chips, and replacing the chocolate chips with chunks of chopped chocolate from a block. We got 45 cookies from that recipe, but hours later, there is less than 30 left. Whoops.
Ugly, but tasty.