Monday Chicken schnitzels with beans, mushrooms, and bacon & onion double cooked potatoes
Tuesday Fusilli with creamy spinach sauce
Wednesday Beef Wellingtons with broccoli, carrots, spuds & onion gravy
Friday Chicken burgers
Saturday Chow mein
Sunday Cheese and Chive bread
I've been meaning to make Calzones, or some type of homemade pizza for a while, and keep getting lazy or scared off by the whole making of dough by hand thing, but it's for Cooks Club Challenge, so now I have to make it.
On Sunday my niece is having her 18th birthday party, but as that goes from 3pm till 6pm, I'm not sure if food is provided, and if it's going to be real food or just afternoon tea (even though the party ends at dinner time). We'll either eat there, or we'll have a light dinner of toasted Cheese and Chive bread with salad.
As usual check out I'm an Organizing Junkie for literally hundreds of other menu plan blog posts.