Take two punnets of strawberries, washed and hulled. Add to an air tight container with a split vanilla bean. Cover with vodka. Let sit for three months. I'm not sure if this needs to be refrigerated or not, but I'm not taking the chance - mine is living in the back of my fridge.
After one day, the vodka was already turning red
I meant to take a photo when I made this yesterday, but forgot. Ah well, I tohught, it's going to be there for a while. But already today the vodka is going red. It's quite cool actually.
Around xmas time I plan on removing the vanilla bean and blenderising the rest. To be served with either chocolate ice cream (perhaps in the blender to make a smoothie?) or Baileys or Creme De Cacao... I'm going to call it a Neopolitan. Strawberry, Vanilla, Chocolate, get it?